Burger King #1310

March 10, 2010 · Fail

🪳cooked

official resultFail
resultFail
inspection typeSuspected Food Poisoning
failed findings8
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. FOUND ONE LIVE MEDIUM SIZED COCKROACH CRAWLING ON WALL BEHIND ICEE MACHINE AND SOFT SERVE ICE CREAM UNIT. INSTRUCTED TO CLEAN, SANITIZE AFFECTED AREA, AND RECOMMEND PEST CONTROL TO SERVICE PREMISES. SERIOUS 7-38-020 ISSUED.
code 18
Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance. OBSERVED GREASE ON GROUND AND EXTERIOR OF MAHONEY WASTE RECEPTACLE LOCATED OUTSIDE PREMISES NEXT TO REAR EXIT DOOR. ALSO, OBSERVED ONE OF THREE CHICAGO DISPOSAL GARBAGE DUMPSTERS NOT TIGHT FITTING DUE TO EXCESS GARBAGE. INSTRUCTED TO CLEAN SAID AREA, REMOVE GREASE BUILD-UP, MAKE DUMPSTER LID TIGHT FITTING,AND RECOMMEND ADDITIONAL GARBAGE PICK-UP TO ACCOMMODATE FLOW OF GARBAGE FROM OPERATION TO PREVENT PEST HARBORAGE. SERIOUS 7-38-020 ISSUED.
code 19
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO PAINT RUSTY BOTTOM SHELF AND RACKS AT REAR STORAGE AND SODA SYRUP DISPENSOR UNITS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN UNDER, AROUND DEEP FRYERS, COFFEE UNITS AT FRONT SERVICE AREA, AND BY DRIVE THRU WINDOW AREA.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO REGROUT SOME FLOOR TILES ALONG WALLBASE BEHIND STORAGE RACKS AND EQUIPMENT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. INSTRUCTED TO CLEAN WALLS BEHIND FRONT SERVICE AREA, BEHIND THREE COMPARTMENT SINK, REMOVE STAINS FROM CEILING SECTIONS AT PREP AREAS, SEAL OPENINGS AROUND PIPING/CONDUITS, AND WALL SECTIONS AT THREE COMPARTMENT SINK, PREP AREAS, STORAGE AREAS, AND WOMEN'S TOILET ROOM. INSTRUCTED TO SEAL CRACKS/CREVICES AT WALLBASE AT PREP AREAS AND REPAIR CRACKED WALL COVING AT REAR AREA.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. INSTRUCTED TO PROVIDE LIGHT SHIELD FOR LIGHT BULB INSIDE WALK-IN FREEZER. INSTRUCTED TO REPLACE LIGHT BULBS AT HOT HOLDING UNITS AND CRACKED LIGHT SHIELD ABOVE PREP AREA.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTRUCTED TO REPAIR LEAKS AT FAUCET CONNECTIONS AND HANDLES AT THREE COMPARTMENT SINKS, HAND WASH SINK, AND UNDER HAND WASH SINK AT PREP AREA.
code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.