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Burger King #1310

October 14, 2010 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeSuspected Food Poisoning
  • failed findings6
  • critical findings1

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Failed findings

  • handwashing sink issuescritical
    Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
    Inspector note: OBSERVED COUNTER TOP STYLE TOP LOADING TAYLOR UNIT USED FOR SHAKES WITH HOT AND COLD RUNNING WATER NOT ACCESSIBLE TO SAID UNIT. MANAGER STATES TAYLOR SHAKE UNIT WAS RECENTLY REPLACED. HEIGHT OF NEW TAYLOR UNIT BLOCKS EXISTING FAUCET WITH HOT AND COLD RUNNING WATER AND UNABLE TO ACCESS. INSTRUCTED TO PROVIDE HOT AND COLD RUNNING WATER ABOVE TOP LOADING UNIT WHICH IS ACCESSIBLE FOR WASHING, RINSING, AND SANITIZING NON-REMOVABLE FREEZER PARTS. HELD FOR INSPECTION TAG PLACED ON UNIT. FAX LETTER TO 312-746-4240 FOR TAG REMOVAL. CRITICAL 7-38-030 ISSUED.
    code 8Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: REMOVE ICE BUILDUP AT PIPING AND GASKET INSIDE WALK-IN FREEZER.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN AROUND SODA FOUNTAIN DISPENSERS/COFFEE UNIT AT FRONT SERVICE AREA AND BY DRIVE THRU WINDOW AREA. CLEAN TOILETS IN WOMENS AND MENS TOILET ROOMS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO REGROUT SOME FLOOR TILES ALONG WALLBASE BEHIND STORAGE RACKS AND EQUIPMENT. • REMOVE STANDING WATER SECTIONS NEXT TO ICEE UNIT, NEXT TO COFFEE COUNTER AT FRONT SERVICE AREA, REAR BY SODA SYRUP LINES, AND PROVIDE FLOOR TILE FOR MISSING SECTION NEXT TO COFFEE COUNTER. CLEAN FLOORS TO REMOVE SPILLS AT REAR AROUND SODA SYRUP LINES. REMOVE CARDBOARD FROM WALK-IN COOLER FLOOR.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: The walls and ceilings shall be in good repair and easily cleaned. INSTRUCTED TO CLEAN WALLS BEHIND FRONT SERVICE AREA, BEHIND THREE COMPARTMENT SINK, REMOVE STAINS FROM CEILING SECTIONS AT PREP AREAS, SEAL OPENINGS AROUND PIPING/CONDUITS, AND WALL SECTIONS AT THREE COMPARTMENT SINK, PREP AREAS, STORAGE AREAS. INSTRUCTED TO SEAL CRACKS/CREVICES AT WALLBASE AT PREP AREAS AND REPAIR CRACKED WALL COVING AT REAR AREA.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: INSTRUCTED TO REPAIR LEAKS AT FAUCET CONNECTIONS AND HANDLE AT THREE COMPARTMENT SINKS. • REPAIR LEAKS AT REAR BY SODA SYRUP LINES. NEWLY INSTALLED COFFEE UNITS AT FRONT DRIVE THRU AND SERVICE AREA-INSTRUCTED TO PROVIDE BACKFLOW PREVENTION DEVICES AT SAID WATER LINES.
    code 38

What changed since the previous inspection?

Compared with Pass on July 2, 2010: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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