Burger King #207

• official resultPass
• resultPass
• inspection typeLicense Re-Inspection
• failed findings2
• critical findings0

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Failed findings

• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FLOORS NEED DETAIL CLEANING UNDER FRYERS, HOT HOLDING EQUIPMENT, STORAGE SHELVES IN KITCHEN, UNDER STORAGE SHELVES IN REAR STORAGE ROOM AND BEHIND LARGE ICE MACHINE.
  code 34
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: NO VISIBLE GREASE TRAP OR CATCH BASIN AT THE THREE COMP SINK USED FOR WASH RINSE AND SANITIZING; MUST INSTALL OR VERIFY THAT THERE IS A GREASE RECEPTOR OR CATCH BASIN ON PREMISES. NO BACKFLOW PREVENTER DEVICE OBSERVED ON WATER LINE BEHIND LARGE ICE MACHINE; MUST INSTALL A BACKFLOW PREVENTER DEVICE AT ICE MACHINE.
  code 38

What changed since the previous inspection?

Compared with Fail on February 23, 2015: 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.