✓!

Burger King #25272

June 18, 2020 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings9
  • critical findings4

← Back to the current restaurant page

Failed findings

  • no certified food manager on dutycritical
    Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
    Inspector note: THE PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION)
    code 1Priority
  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO HAND DRYING DEVICE AT PREP AREA HAND SINK. NAPKINS ARE PROVIDED DURING INSPECTION.MUST PROVIDE AND MAINTAIN .(PRIORITY FOUNDATION 7-38-030(C)
    code 10Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY NOR A FOOD MANAGERS CERTIFICATE POSTED TO VIEW.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
    code 2Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)
    code 5Priority
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED NO THERMOMETER IN PIE COOLER.MUST PROVIDE AND MAINTAIN.
    code 36
  • Personal Cleanliness
    Inspector note: OBSERVED ALL FOOD HANDLERS NOT WEARING HAIR RESTRAINTS.MUST PROVIDE AND MAINTAIN.
    code 40
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST CLEAN DEBRIS BUILD UP ON FRYER FILTER.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST CLEAN DEBRIS FROM FLOOR DRAIN UNDER 3- COMPARTMENT SINK.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: MUST REPLACE OR REPAIR CRACKED LIGHT SHIELD IN FOOD STORAGE AREA. • MUST REPLACE MISSING FILTERS AT HOOD OF GRILL BROILER EQUIPMENT.
    code 56

What changed since the previous inspection?

Compared with Pass on February 7, 2019: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up