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Burger King #7623

May 10, 2013 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings6
critical findings1

Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED 4 1/2 QUARTS OF LIQUID EGG UNREFRIGERATED LEFT ON COUNTER WITH TEMPERATURE FROM 57.4*F-62.4*F WHEN THE PACKAGE STATES KEEP REFRIGERATED 40*F OR BELOW. INSTRUCTED MANAGER TO DISPOSE OF.
code 3Priority
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED AT THIS TIME, ALSO NO CITY OF CHICAGO SANITATION CERTIFY MANAGER ON SITE WHEN POTENTIALLY HAZADROUS FOODS BEING PREPARED AND SERVED.
code 21
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: NEED TO CLEAN AND SANITIZE GREEN CUTTING BOARD, CLEAN INTERIOR OF FRYER DOORS, EXTERIOR OF FRYERS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: NEED TO CLEAN FLOOR UNDER AND BEHIND ALL EQUIPMENT IN CORNERS ALSO.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN WALL NEXT TO OVEN, AROUND REAR MOP SINK, BEHIND FRYERS. CLEAN DUSTY CEILING VENTS FRONT AND REAR. NEED TO REPLACE CEILING TILE OVER REAR WALK-IN COOLER.
code 35
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: WALK-IN FREEZER THERMOMETER BROKEN NEED TO REPAIR.
code 40

What changed since the previous inspection?

Compared with Pass w/ Conditions on November 20, 2012: 3 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.