Burger King #7674

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeShort Form Complaint
• failed findings2
• critical findings1

← Back to the current restaurant page

Failed findings

• 🤒sick-employee policy not followedcritical
  Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
  Inspector note: All cold food shall be stored at a temperature of 40F or less.FOUND SLICED TOMATOES AT IMPROPER COLD HOLDING TEMPERATURES OF 67F,70F ON PREP TABLES.UNABLE TO PROVIDE AT THIS TIME TEMPERATURE LOGS MAINTAINED FOR WHAT TIME SLICED TOMATOES WAS DISPLAYED AT ROOM TEMPERATURE.INSTRUCETED TO REMOVE,MANAGER DISPOSED OF TOMATOES- APPROX 1/2 LB CRITICAL CITATION ISSUED.
  code 3Priority
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: The walls and ceilings shall be in good repair and easily cleaned.REPLACE BROKEN WALL TILES AT MOP SINK.
  code 35

What changed since the previous inspection?

Compared with Pass w/ Conditions on April 28, 2011: 2 findings recurred.

Browse this restaurant's inspections

More restaurants in New City

• ✓ Harold's Chicken Shack
  cooked · 2000 W 51St St · inspected June 29, 2016
• ? Kennedy Fish And Chicken
  cooked · 1542 W 51St St · inspected May 15, 2014
• ✓ Alvarez Grocery
  clean · 4758 S Laflin St · inspected August 27, 2010
• ? Dunkin Donuts - Baskin Robbins
  cooked · 4302 S Ashland Ave · inspected February 27, 2012
• ? Domino's Pizza
  cooked · 4806 S Ashland Ave · inspected November 21, 2014
• ✓ Tacos Don Cuco
  cooked · 1847 W 47Th St · inspected June 27, 2025

See every restaurant in New City →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.