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Burger King
May 9, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings8
- critical findings1
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: MUST INSTALL AN EXPOSED HANDSINK IN FRONT PREP/BEVERAGE AREA WITH HOT AND COLD RUNNING WATER, SOAP AND HANDTOWELS.
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: LOG BOOK ON PREMISES IS INCOMPLETE; MUST PROVIDE ALL REQUIRED DOCUMENTS. MSDS SHEETS (MATERIAL SAFETY DATA SHEETS), A COPY OF THE COMPANIES STATE OF ILLINOIS LICENSE, A MAP OF THE STORE.
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* Inspection Report Summary Displayed And Visible To All CustomersInspector note: INSPECTION SUMMARY FROM PREVIOUS INSPECTION ON MARCH 13, 2012 WAS FOUND POSTED IN THE MANAGERS OFFICE. INSTRUCTED THAT SUMMARY MUST BE POSTED AT ALL TIMES IN PLAIN VIEW FOR CUSTOMERS AS IT STATES ON THE BOTTOM OF THE SUMMARY AND IS REQUIRED BY CDPH.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN FAN GUARD COVERS IN WALK-IN COOLER. CLEAN INTERIOR BOTTOM OF FRYERS AND EXTERIOR SURFACES OF OTHER COOKING EQUIPMENT WHERE NEEDED.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN FLOORS UNDER, AROUND AND BEHIND EQUIPMENT WHERE NEEDED. CLEAN AND MAINTAIN ALL FLOOR DRAINS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST INSTALL A BACKFLOW DEVICE AT THE UTILITY SINK IN REAR OF KITCHEN. CLEAN AND MAINTAIN INTERIOR OF UTILITY SINK.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: PROVIDE AN INTERNAL THERMOMETER FOR THE WALK-IN COOLER.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: ORGANIZE AND MAINTAIN REAR STORAGE AREA; REMOVE UNNECESSARY ITEMS TO AVOID CLUTTER.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.