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Burger King

June 11, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST REPAIR BROKEN FLOOR UNDER THE BOTTOM OF THE ENTRANCE DOOR LEADING INTO THE REAR KITCHEN AREA. FLOOR MUST BE SMOOTH AND EASILY CLEANABLE. ALSO MUST REPAIR FLOOR UNDER THE BOTTOM OF THE DOOR AT THE MOP CLOSET ROOM AREA.FLOOR MUST BE SMOOTH AND EASILY CLEANABLE.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MUST REPAIR/REPLACE BURNT OUT LIGHT BULB AT THE 1DR UPRIGHT FREEZER AT THE PREP AREA.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR BROKEN BACK PREVENTOR AT THE MOP SINK IN THE MOP SINK CLOSET. REPAIR LEAK AT ABOVE STATED LOCATION.
code 38
Food Handler Requirements Met

Inspector note: MUST PROVIDE ALL FOOD STAFF MEMBERS WITH THEIR ILLINOIS FOOD HANDLER'S CERTIFICATION AT ALL TIMES. MUST PROVIDE ABOVE STATED DOCUMENT FOR THE NEXT ROUTINE INSPECTION.
code 45

What changed since the previous inspection?

Compared with Pass on June 12, 2014: 2 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.