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Burger King

June 10, 2026 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings3
critical findings1

Failed findings

certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSREVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH VALID ORIGINAL CITY OF CHICAGO CERTIFIED FOOD MANAGERS CERTIFICATION WHILE PREPARING AND SERVING BURGERS, SLICED TOMATOES, CHICKEN. INSTRUCTED TO PROVIDE AND MAINTAIN AT LEAST ONE CERTIFICATE HOLDER ON SITE WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION. #7-38-012. CITATION ISSUED
code 2Priority
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: UNABLE TO LOCATE THERMOMETER IN COOLING UNIT CONTAINING MILK LOCATED NEAR FRONT REGISTERS, INSTRUCTED TO PROVIDE AND MAINTAIN.
code 36
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED REAR STORAGE AREA FLOOR, UNDER ALL HEAVY EQUIPMENT (FRYERS) IN WALK IN COOLER AND IN CORNERS BY DRIVE THROUGH WINDOWS IN NEED OF CLEANING. INSTRUCTED TO REMOVE TRASH AND FOOD DEBRIS FROM UNDERNEATH ALL SHELVING UNITS AND ELEVATE ALL ITEMS OFF FLOOR AT LEAST 6 INCHES.
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 29, 2025: 2 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.