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Burger King

February 22, 2023 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings8
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010(CITATION ISSUED)
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)
    code 5Priority
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: MUST LABEL FOOD STORAGE CONTAINERS(SQUEEZE BOTTLES) WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
    code 37
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP ON INTERIOR AND EXTERIOR OF PREP TABLES, FRYER CABINETS,WIRE SHELVING UNITS,CORDS ON EQUIPMENT,UNUSED AND USED EQUIPMENT,LEGS AND WHEEL BASES,LOBBY STORAGE CABINET AT SODA MACHINE,FRYER FILTER,GARBAGE CANS,REACH IN COOLERS AND FREEZERS.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: MUST DETAIL CLEAN DIRT FROM MEN'S AND WOMEN'S TOILETS AND URINALS AND SINKS.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST GROUT FLOOR WHERE NEEDED.MUST REPAIR OR REPLACE HOLE IN LOWER WALL UNDER 1- COMPARTMENT SINK,MISSING FLOOR TILES IN FRONT DRIVE-THRU AND INSIDE OF MOPSINK BASIN,MISSING CEILING TILE IN REAR DRIVE- THRU. • MUST CLEAN DEBRIS AND FOOD SPLATTER FROM WALLS AND CEILINGS IN PREP AREAS,WALK IN COOLER,MEN'S TOILET ROOM. • MUST CLEAN DUST BUILD UP FROM CEILING VENTS AND CEILING TILES THROUGHOUT PREMISES,LIGHT SHIELDS IN WALK IN COOLER AND REAR AREA. • MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES,DINING AREA UNDER CABINETS OF SODA STATION,INCLUDING WALK IN COOLER & FREEZER AND FLOOR DRAINS.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
    code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 20, 2021: 7 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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