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Burnham Park Yacht Club

June 2, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass Re-Inspection
failed findings4
critical findings0

Failed findings

consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: 3-603.11 OBSERVED NO DISCLOSURE AND REMINDER STATEMENTS ON MENU. INSTRUCTED MANAGER TO PROVIDE DISCLOSURE AND REMINDER STATEMENTS ON MENU. PRIORITY FOUNDATION VIOLATION 7-38-005
code 25
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-501.11 OBSERVED RUSTED RACKS IN WALK IN COOLER. INSTRUCTED TO REPLACE RACKS WITH CORROSION RESISTANT NON-ABSORBENT, EASILY CLEANABLE MATERIAL
code 47
Hot & Cold Water Available; Adequate Pressure

Inspector note: 5-103.11 (B) OBSERVED HOT WATER AT 3 COMPARTMENT SINK AND PREP SINK REACHING A MAXIMUM TEMPERATURE OF 102.2 F. INSTRUCTED MANAGER TO ENSURE WATER AT PREP SINK AND 3 COMPARTMENT SINK REACHES A MINIMUM OF 110 F. PRIORITY VIOLATION 7-38-030 (C).CITATION ISSUED
code 50
allergen training missing

Official wording: Allergen Training As Required
Inspector note: 2-102.13 OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER WITH ALLERGEN TRAINING. INSTRUCTED MANAGER TO ENSURE A CERTIFIED FOOD MANAGER WITH ALLERGEN TRAINING IS ON SITE AT ALL TIMES
code 58

What changed since the previous inspection?

Compared with Fail on May 25, 2022: 1 finding appeared for the first time. 3 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.