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Burnham Plaza Mart

June 22, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: FOUND STOCK ITEMS NOT STORED ON SHELVES. INSTRUCTED TO STORE STOCK ITEMS IN THE REAR STORAGE AREA AND HALLWAY ON SHELVING THAT IS AT LEAST 6" OFF THE FLOOR. MAINTAIN SAME.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE INTERIOR OF THE HAND WASHING SINK AND THE CABINET BELOW IT NEEDS TO BE CLEANED. INSTRUCTED TO CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: ITEMS STORED ON THE FLOOR IN THE POP CRATES IN THE REAR STORAGE AND HALL WAY AREA. INSTRUCTED TO STORE ALL STOCK ITEMS AT LEAST 6" OFF THE FLOOR AND CLEAN FLOORS IN THE CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: THE AREA THAT USED TO BE THE FOOD PREPARATION AREA WHEN THERE WAS A RESTAURANT ON THE PREMISES HAS A LOT OF CLUTTER. INSTRUCTED TO ELIMINATE CLUTTER AND ORGANIZE THAT AREA. MAINTAIN SAME. -MUST HANG ALL MOPS UP TO DRY WHEN NOT IN USE.
code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 30, 2016: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.