Burrito Beach

August 21, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST PROPERLY CLEAN AND SANITIZE ICE CHUTE AT THE SODA DISPENSING MACHINE TO REMOVE SLIGHT BLACKISH GRIME BUILD-UP.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST REPAIR BROKEN AND CRACKED FLOOR IN THE REAR DRY STORAGE AREA ROOM SO FLOOR IS SMOOTH AND EASILY CLEANABLE. MUST ALSO REMOVE ALL CONCRETE DEBRIS SCATTERED ALL OVER THE FLOOR IN THE SAME AREA AS STATED ABOVE.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPLACE EXHAUST HOOD VENTS WITH GREASE BUILD UP AT HOOD.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST PROPERLY STORE THE MOP SO AS TO DRY PROPERLY AND TO PREVENT PEST BREEDING AT ALL TIMES.
    code 41

What changed since the previous inspection?

Compared with Pass on October 12, 2012: 2 findings appeared for the first time. 2 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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