Butterclaw

January 23, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings7
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: - MUST PROVIDE HANDWASH SIGNAGE AT THE FRONT HANDWASH SINK. -
    code 10Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: - OBSERVED A SLIGHT DEBRIS BUILDUP ON THE INTERIOR OF THE ICE MACHINE. MUST HAVE ICE MACHINE DETAIL CLEANED/SERVICED AND MAINTAIN. -
    code 16
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: - MUST PROVIDE IDENTIFYING LABELS ON ALL FOODS STORED OUT OF ORIGINAL CONTAINERS, AND MAINTAIN. -
    code 37
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: - MUST PROVIDE A VERIFIABLE, DETAILED, STEP BY STEP, OF THE EXACT WASH/RINSE/SANITIZE CLEANING PROCEDURE (INCLUDING EQUIPMENT/SUPPLIES USED, CONCENTRATION LEVELS, CONTACT TIMES ETC) FOR ALL FOOD-CONTACT UTENSILS AND EQUIPMENT THAT ARE TOO LARGE TO BE SUBMERGED IN THE THREE COMPARTMENT SINK (LARGE COOKING POT). OR REMOVE SAID EQUIPMENT/UTENSILS FROM PREMISE. -
    code 48
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: - OBSERVED AN ACCUMULATION OF DIRT/DEBRIS BUILDUP ON/INSIDE THE EXHAUST VENTILATION IN THE TOILET ROOM. MUST REMOVE ALL DIRT/DEBRIS, DETAIL CLEAN, AND MAINTAIN. -
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: - MUST PROVIDE FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES THAT WORK AT THIS FACILITY, AND MAINTAIN CERTIFICATES ON SITE. -
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: - MUST PROVIDE ALLERGEN AWARENESS TRAINING FOR THE NEW CERTIFIED MANAGER, AND MAINTAIN CERTIFICATE ON SITE. CURRENT CERTIFIED MANAGER HAS ALLERGEN CERTIFICATE ON SITE AT THIS TIME. INSTRUCTED FACILITY ALL CERTIFIED MANAGER WORKING AT THIS FACILITY MUST OBTAIN AND MAINTAIN ALLERGEN AWARENESS TRAINING. -
    code 58

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 13, 2019: 6 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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