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Butterfly Sushi & Thai Cuisine On Chicago Ave

March 19, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings7
critical findings1

Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: FOUND POTENTIALLY HAZARDOUS FOODS NOT MEETING TEMPERATURE REQUIREMENTS. FOUND APPROXIMATELY 44 POUNDS OF MISO SOUP MIX AT 53.4F, 1 POUND OF TEMPURA SHRIMP AT 61.2F, AND 10 POUNDS OF SPRING ROLLS WITH SHRIMP AND TOFU AT 64.5. FACILITY DISCARDED AND DENATURED ALL FOOD WITH AN APPROXIMATE TOTAL VALUE OF $80. INFORMED THAT ALL COLD FOOD MUST BE HELD AT 40F OR BELOW AND ALL HOT FOOD AT 140F OR ABOVE. CRITICAL VIOLATION 7-38-005(A). CITATION ISSUED.
code 3Priority
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: FOUND MULTIPLE FOODS NOT PROPERLY LABELED. INSTRUCTED TO LABEL WITH DATE, NAME OF ITEM, AND TIME PREPARED AND TO MAINTAIN.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: FOUND STYROFOAM, TINFOIL, AND CARDBOARD LINERS ON SURFACES THROUGHOUT. INSTRUCTED TO DISCARD AND MAINTAIN SO ALL SURFACES ARE SMOOTH AND EASILY CLEANABLE. FOUND CUTTING BOARDS WITH DEEP DARK GROOVES IN THEM. INSTRUCTED TO REPLACE ALL CUTTING BOARDS THROUGHOUT FACILITY AND TO MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL COOKING EQUIPMENT, GASKETS, AND REFRIGERATION EQUIPMENT, AND TO SANITIZE AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FOUND DIRT BUILDUP THROUGHOUT FACILITY ON FLOORS AND IN CORNERS. INSTRUCTED TO CLEAN ENTIRE FLOOR, CORNER TO CORNER AND WALL TO WALL AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: FOUND DIRT BUILDUP ON WALLS THROUGHOUT. INSTRUCTED TO CLEAN AND MAINTAIN. FOUND PIECE OF WALL PANELING MISSING BY 1ST FLOOR FREEZER BY 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: FOUND SANITIZER AND SOAP DISPENSER TUBES ATTACHED TO 3 COMPARTMENT SINK WITH BLACK, MOLD LIKE SUBSTANCE ON THEM. INSTRUCTED TO REPLACE AND TO MAINTAIN.
code 38

What changed since the previous inspection?

Compared with Pass on April 30, 2013: 2 findings appeared for the first time. 5 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.