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Byrons Kitchens
January 3, 2025 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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grimy wiping clothsOfficial wording: Wiping Cloths: Properly Used & StoredInspector note: OBSERVED WIPING CLOTHS STORED ON TOP OF 3-COMPARTMENT SINK. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
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Single-Use/Single-Service Articles: Properly Stored & UsedInspector note: ALL STORED ITEMS UNDERNEATH 3-COMPARTMENT SINK AND IN REAR PREP AREA MUST BE ELEVATED FROM THE FLOOR.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: PREMISES USING MILK CREATES FOR PRODUCT ELEVATION INSIDE WALK-IN COOLER. MUST USE APPROVED SHELVING • OBSERVED RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER AND REAR FOOD PREP AREA. MUST REPAINT OR REPLACE SHELVING.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED OPENING INTO WALL INSIDE UNISEX EMPLOYEE WASHROOM. MUST SEAL OPENING AND MAINTAIN. • OBSERVED DIRT AND FOOD DEBRIS ON FLOOR UNDERNEATH 3-COMPARTMENT SINK AND UNDER AROUND AND BEHIND COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: OBSERVED HEAVY DUST BUILD UP ON CEILING VENTILATION VENT INSIDE UNISEX EMPLOYEE WASHROOM. MUST CLEAN AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on February 14, 2024: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.