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C & P Fried Rice 2
February 5, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN INSIDE THE REACH-IN COOLERS IN THE PREP AREA,OF FOOD DEBRIS, AND MUST DEFROST THE REACH-IN FREEZER,HAS ACCUMLICATION OF ICE BUILD-UP ,ALSO MUST DETAIL CLEAN THE BOTTOM COMPARTMENT OF DEEP FRYERS,HAS GREASE BUILD-UP INSTRUCTED TO CLEAN AND MAINTAIN AREA
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST DETAIL CLEAN FLOORS BEHIND ALL COOKING EQUIPMET OF GREASE AND DIRT BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST DEATIL CLEAN THE WALLS IN THE PREP AREA NEAR THE COOKING STOVE AND BEHIND FRONT COUNTER NEAR THE REFRIGERATOR UNITS, ALSO CLEAN THE LIGHT SHIELD COVER ABOVE THE COOKING AREA,INSTRUCTED TO CLEAN AND MAINTAIN AREA
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR THE SMALL LEAK UNDERNEATH THE EXPOSED HANDSINK IN PREP AREA
What changed since the previous inspection?
Compared with Pass on May 21, 2015: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.