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C & P Fried Rice Inc
December 9, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint-Fire
- failed findings8
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.OBSERVED EVIDENCE OF MORE THAN 40 MICE & RAT DROPPINGS SCATTERED ON FLOOR ,LEDGES BEHIND FREEZER,HOT WATER TANK,OVEN,LEDGE BEHIND STORAGE SHELVES.ALSO FRONT & REAR DOORS NOT TIGHT FITTING .ALSO DEAD RAT IN MOTOR AT REACH IN COOLER.MUST REMOVE DROPPINGS,RAT,RODENT PROOF DOOR.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 12/9/11.(SERIOUS 7-38-020)CITATION ISSUED.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: All food not stored in the original container shall be stored in properly labeled containers.MUST LABEL FOOD STORAGE CONTAINERS.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REMOVE RUST FROM SHELVING UNITS IN REACH IN COOLER & GRILL TABLE,MUST REPAIR OR REPLACE WORN DOOR GASKET REACH IN COOLER & FREEZER ,OUTLET COVER,SINK STOPPERS,CHEST FREEZER LIDS IN POOR REPAIR.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN HOOD,MICROWAVE,COUNTER TOP,CORRAL,FILTER,FRYERS,WALL VENTS.MUST DEFROST ALL FREEZERS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REPAIR OR REPLACE DAMAGED WOOD ON FLOORS & MISSING FLOOR TILES THROUGHOUT.MUST CLEAN FLOOR ALONG WALL BASES THROUGHOUT.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR OR REPLACE STAINED & MISSING CEILING TILES,WALL TRIM IN LOBBY.MUST SEAL ALL OPENINGS AROUND PIPES & WIRES,GAPS IN WALLS.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST REPLACE MISSING FILTERS AT HOOD.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.THERMOMETER NEEDED FOR COLD HOLDING UNITS.
What changed since the previous inspection?
Compared with Pass on January 19, 2011: 5 findings appeared for the first time. 3 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.