Cafe 300

February 23, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: UTENSILS IN USE ARE STORED IN A SANITIZED SOLUTION, INSTRUCTED TO KEEP ON A CLEAN DRY SURFACE.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: FOOD STRAINERS WITH LOOSE WIRES, INSTRUCTED TO USE SOUND UTENSILS.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: USING SARAN WRAP AS PART OF CLEAN UTENSILS SHELVING, INSTRUCTED TO USE PROPER MATERIAL THAT CAN BE EASILY CLEANED.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: LARGE POT DISH MACHINE AREA WALLS MISSING A BASE BOARD, INSTRUCTED TO INSTALL.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: WEAK HOT WATER PRESSURE AT EMPLOYEES MEN'S TOILET ROOM, INSTRUCTED TO KEEP AT CITY PRESSURE.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MISSING AND INACCURATE REFRIGERATION THERMOMETER, INSTRUCTED TO PROVIDE GOOD WORKING ONES IN WARMEST AREA.
    code 40

What changed since the previous inspection?

Compared with Pass on June 12, 2017: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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