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Cafe Bleu

February 5, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings3
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: FOUND REAR STORAGE AREA (WITH PREP TABLE, TOASTER AND PANINI MACHINE), INSTRUCTED TO INSTALL HAND SINK WITH HOT AND COLD RUNNING WATER EQUIPPED WITH HAND SOAP AND PAPER TOWEL ADJACENT TO REAR PREP AREA OR REMOVE PREP TABLE, PANINI MACHINE AND TOASTER. PRIORITY FOUNDATION VIOLATION 7-38-030 (C) NO CITATION ISSUED
    code 10Priority
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FOOD AND NON FOOD ITEMS IN REAR MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING. INSTRUCTED TO PROPERLY USE STORAGE SHELVES. NO MILK CRATES.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: FOUND 2 BURNER GAS STOVE (FOR HOT WATER) IN REAR PREP/DISHWASHING AREA WITHOUT PROPER VENTILATION. INSTRUCTED TO INSTALL PROPER VENTILATION OR REMOVE THE SAID 2 BURNER GAS STOVE.
    code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on November 6, 2018: 2 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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