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Cafe Con Leche & D' Noche
May 20, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings10
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: FOOD(ICE) NOT PROTECTED FROM CONTAMINATION DURING STORAGE. INSIDE OF ICE MACHINE OBSERVED BROWN AND BLACK SLIMY SUBSTANCE ON THE INTERIOR CONTACT SURFACES OF ICE MACHINE IN BASEMENT. ICE IS BEING USED FOR HUMAN CONSUMPTION. MUST TURN OFF ICE MACHINE REMOVE ICE AND HAVE INTERIOR SURFACES CLEANED AND SANITIZED. SERIOUS VIOLATION 7-38-005(A).
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 11/18/14 REPORT# 1501962. (3) FOUND BULK FOOD CONTAINERS IN THE WALK IN COOLER WITHOUT LABELS. FACILITY TO LABEL ANY PREPACKAGED FOOD ITEMS WITH NAME OF BUSINESS, ADDRESS, ITEM NAME, INGREDIENTS, DATE, AND COMMON ALLERGENS AND TO MAINTAIN.(32) OBSERVED DEEP DARK GROOVES IN THE CUTTING BOARDS AT THE FIRST FLOOR STEAM TABLE AND AT THE PREP TABLE OUTSIDE OF THE BASEMENT WALK IN FOOD COOLER. INSTRUCTED FACILITY TO REPAIR/REPLACE AND TO MAINTAIN. SERIOUS VIOLATION 7-42-090.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER ON BASEMENT. MUST REPAINT OR REPLACE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED GREASE BUILDUP ON VENTILATION HOOD AND FILTERS ABOVE COOKING EQUIPMENT IN KITCHEN FOOD PREP AREA. MUST CLEAN AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED PEELING PAINT ON CEILING AND OPENINGS ABOVE REFRIGERATION UNITS IN FOOD PREP AREA. MUST REPAINT AND SEAL OPENINGS INTO CEILING SURFACES MUST BE SMOOTH EASILY CLEANABLE. OBSERVED DIRT AND DEBRIS ON WALLS BEHIND COOKING EQUIPMENT ON FIRST FLOOR. MUST CLEAN AND MAINTAIN.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: OBSERVED MISSING LIGHT SHIELD COVER ABOVE PREP COOLERS ON FIRST FLOOR KITCHEN PREP AREA. MUST REPLACE AND MAINTAIN.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: OBSERVED EMPLOYEES WASHROOM DOOR NOT SELF-CLOSING. MUST PROVIDE A SELF CLOSING DEVICE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: ADDITIONAL WATER PRESSURE NEEDED AT THE FRONT BAR EXPOSED HAND WASHING SINK. MUST REPAIR AND MAINTAIN.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: VISIBLE AND WORKING THERMOMETER NEEDED AT THE PREP COOLERS IN FIRST FLOOR KITCHEN AREA. MUST INSTALL AND MAINTAIN.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: OBSERVED ICE SCOOPS STORED ON TOP OF ICE BINS AT FRONT TWO BAR AREAS. MUST PROPERLY STORE ICE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.
What changed since the previous inspection?
Compared with Pass on November 18, 2014: 5 findings appeared for the first time. 5 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.