Cafe Con Leche & D' Noche

March 31, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings5
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: NO HAND SOAP WAS PROVIDED AT THE EXPOSED HAND WASHING SINK IN THE KITCHEN PREP AREA. MANAGEMENT PROVIDED HAND SOAP AT MY REQUEST. MANAGEMENT INSTRUCTED TO PROVIDE HAND SOAP AT ALL HAND WASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C). NO CITATION ISSUED.
    code 10Priority
  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS INSIDE OF THE 2 DOOR PREP COOLER. OBSERVED CHICKEN AT 48F AND COOKED BEANS AT 62.4F INSIDE OF THE 2 DOOR PREP COOLER. MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 8# OF FOOD WORTH $9. PRIORITY 7-38-005. NO CITATION ISSUED.
    code 22
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: OBSERVED NO CONSUMER ADVISORY OR REMINDER STATEMENT ON THE MENU FOR RAW OR UNDERCOOKED FOODS. MANAGEMENT INSTRUCTED TO DISCLOSE AND DESCRIBE WHICH FOODS CAN BE ORDERED RAW OR UNDERCOOKED AND LINK THOSE ITEMS TO A REMINDER STATEMENT ON THE MENU. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
    code 25
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED FROZEN MEATS STORED IN PLASTIC GROCERY BAGS IN THE FREEZER. MANAGEMENT INSTRUCTED TO STORE ALL FOODS IN FOOD GRADE STORAGE BAGS OR CONTAINERS. • OBSERVED EXPOSED FOAM INSULATION INSIDE OF THE DOOR TO THE 1 DOOR FREEZER. MANAGEMENT INSTRUCTED TO COVER THE INSULATION INSIDE OF THE DOOR.
    code 47
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED NO COVERED WASTE RECEPTACLE INSIDE OF THE EMPLOYEE WASHROOM. MUST PROVIDE.
    code 53

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 19, 2019: 3 findings appeared for the first time. 2 findings recurred. 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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