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Cafe El Meson
November 14, 2011 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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hot/cold holding temps offOfficial wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And ServedInspector note: NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANDLING POTENTIALLY HAZARDOUS FOODS (PREPARES SANDWICHES, SMOOTHIES). CITATION ISSUED 7-38-012 SERIOUS.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: CLEAN MULTI-USE UTENSILS IMPROPERLY STORED. INSTD TO INVERT SAME AND PROPERLY STORE.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INTERIOR BOTTOM OF COOLERS AND INTERIOR OF STORAGE CABINETS NEED DETAILED CLEANING.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: THERMOMETER MISSING IN REAR COOLER. PROVIDE SAME.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.