Cafe Huoung

April 18, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings4
  • critical findings1

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: INADEQUATE REFRIGERATION ON PREMISES. INSTRUCTED TO PROVIDE MORE COOLERS ON PREMISES TO ACCOMMODATE EXTENSIVE MENU ITEMS.
    code 2Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: BAR AREA NOT MAINTAINED. INSTRUCTED TO EXTEND COUNTER OR INSTALL SWINGING DOOR TO PREVENT CUSTOMER ENTRY. EXPOSED HAND SINK IN BAR AREA NOT MAINTAINED. INSTRUCTED TO INSTALL SHIELD BEWTEEN EXPOSED HAND SINK AND THREE COMPARTMENT SINK.
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: VENTILATION COVERS IN TOILET ROOM NOT MAINTAINED. INSTRUCTED TO DETAIL CLEAN AND REMOVE HEAVY DUST BUILD-UP.
    code 35
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: TOILET ROOM DOORS NOT SELF CLOSING. INSTRUCTED TO INSTALL SELF CLOSING DEVICE ON BOTH DOORS.
    code 37

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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