Cafe Istanbul

August 17, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings5
  • critical findings1

← Back to the current restaurant page

Failed findings

  • handwashing sink issuescritical
    Official wording: Hands Clean & Properly Washed
    Inspector note: OBSERVED FOOD HANDLER WEARING GLOVES WHILE WASHING HANDS AT 3-COMPARTMENT SINK. INSTRUCTED TO PROPERLY WASH BARE HANDS WITH SOAP AND WATER FOR 20 SECONDS AND USE HANDWASHING SINK ONLY TO WASH HANDS. PRIORITY FOUNDATION VIOLATION. 7-38-010. CITATION ISSUED.
    code 8Priority
  • food left unprotected
    Official wording: Food Separated And Protected
    Inspector note: OBSERVED RAW CHICKEN STORED OVER READY TO EAT FOODS IN PREP COOLER9COOKED NOODLES, COOKED EGGPLANT). OBSERVED RAW BEEF STORED OVER CHOPPED TOMATOES AND CHOPPED LETTUCE. MUST STORE FOOD PROPERLY TO PREVENT CROSS CONTAMINATION. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
    code 15
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: OBSERVED BOXES OF CARROTS AND POTATOES STORED ON TABLE OUTSIDE BY BACK DOOR LOCATED IN REAR WALKWAY AREA. INSTRUCTED TO PROPERLY STORE FOOD TO PREVENT CONTAMINATION.
    code 39
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: OBSERVED MOP STORED IN BUCKET AT MAIN PREP LINE. INSTRUCTED TO HANG SOIL MOP INVERTED AT MOP SINK AREA.
    code 44
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATION NOT CORRECTED FROM 2-23-2026, REPORT # 2631645. #6--OBSERVED PERSONAL FOOD ITEM(S) STORED IN THE PREP AREA. INSTRUCTED MANAGER TO REMOVE AND IDENTIFY A DESIGNATED AREA FOR EMPLOYEES TO STORE PERSONAL FOOD ITEMS. #10-OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASH SINK IN THE BAR AREA. INSTRUCTED TO PROVIDE. #39--OBSERVED FOOD ITEMS STORED IMPROPERLY IN CONTAINERS STORED ON THE FLOOR IN THE WALK-IN COOLER. MUST ELEVATE 6 INCHES FROM FLOOR. #58-OBSERVED CERTIFIED FOOD SERVICE SANITATION MANAGER WITHOUT ALLERGEN TRAINING. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS. PRIORITY FOUNDATION VIOLATION. 7-42-090. CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with No Entry on August 11, 2026: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up