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Cafe Nordstrom

April 24, 2014 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings2
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: OBSERVED POTENTIALLY HAZARDOUS FOOD (CHICKEN AND COOKED POTATOES) FOUND AT IMPROPER TEMPERATURES (51.0F-55.0F). MANAGER VOLUNTARILY DISCARDED 7LBS OF FOOD VALUED AT $9. INSTRUCTED TO MAINTAIN COLD FOOD AT 40.0F OR LESS. CRITICAL VIOLATION 7-38-005(A)
    code 3Priority
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED BLOWN LIGHT BULBS IN THE DRY STORAGE ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN ADEQUATE LIGHTING.
    code 36

What changed since the previous inspection?

Compared with Pass on September 24, 2013: 2 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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