Cafe Nordstrom

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings2
• critical findings0

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Failed findings

• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: OBSERVED CUTTING BOARDS IN THE REAR PREP AREA WITH OPEN SEAMS AND DARK STAINS. INSTRUCTED TO REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS AND MAINTAIN AT ALL TIMES. • OBSERVED ALUMINUM FOIL USED AS LINER ON FOOD PREP EQUIPMENT. INSTRUCTED TO REMOVE.
  code 47
• ⚠️Warewashing Facilities: Installed, Maintained & Used; Test Strips
  Inspector note: NOTED COMMERCIAL HIGH TEMP DISH MACHINE LOCATED IN DISH AREA MISSING THE MACHINE'S DATA PLATE AND OTHER MANUFACTURER'S INSTRUCTIONS. INSTRUCTED TO PROVIDE MANUFACTURER INSTRUCTIONS.
  code 48

What changed since the previous inspection?

Compared with Fail on April 17, 2025: 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.