Cafe Touche

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings8
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: BULK CONTAINERS NOT LABELED IN PREP AREA. MUST LABEL ALL PRODUCT OUT OF ORGINAL CONTAINERS.
  code 30
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: OBSERVED ICE BUILD UP ON CONDENSER INSIDE MILK COOLER (BY COFFEE AREA). MUST REMOVE ICE BUILD UP INSIDE SAID COOLER.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: OBSERVED DUST BUILD UP ON FAN COVERS INSIDE WALK IN COOLER. MUST CLEAN FAN COVERS.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: FLOOR TILES MISSING/BROKEN AROUND UNDER DISHWASH 3-COMPARTMENT SINK AROUND GREASE TRAP. MUST REPAIR/REPLACE ALL DAMAGED FLOOR TILES AND KEEP FLOOR DRY/CLEAN THROUGHOUT.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: OBSERVED FOOD STAINS ON PREP AREA CEILING TILES. MUST CLEAN CEILING TILES.
  code 35
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: CEILING PREP AREA LIGHT COVERS UNCLEAN/DUST BUILD UP. INSTRUCTED MANAGER TO CLEAN LIGHT COVERS.
  code 36
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: DISHWASH 3-COMPARTMENT SINK RIGHT SIDE COMPARTMENT DRAIN PIPE LEAKING. MUST REPAIR AND MAINTAIN SINK.
  code 38
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: NO THEROMETERS INSIDE BAR AND MILK REACH IN COOLER ALSO NO METAL STEM THERMOMETER FOR FOOD HANDLERS. MUST PROVIDE AND CALIBRATE METAL STEM THEROMETER FOR FOOD HANDLERS AND ALL COOLERS MUST HAVE THEROMETERS.
  code 40

What changed since the previous inspection?

Compared with Pass on April 11, 2013: 7 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.