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Caffe Rom

May 10, 2016 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings2
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: FOUND MILK INSIDE REACH IN COOLER MAINTAINED AT IMPROPER TEMPERATIRES. APPROX 117LBS FOUND AT TEMPERATURES OF 52.0F,51.8F.MUST MAINTAIN FOODS/MILK AT 40F OR BELOW..MILK WAS REMOVED AND DISCARDED BY MANAGER-CDI.117LBS/COST APPROX $35.00.CRITICAL VIOLATION ISSUED 7-38-005B1.
    code 3Priority
  • handwashing sink issuescritical
    Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
    Inspector note: FOUND LOW TEMPERATURE DISH MACHINE BEING USED AT TIME NOT SANITIZING AT FINAL RINSE , CONCENTRATION OF CHLORINE AT 0PPM.MUST REPAIR.MUST BE AT LEAST 50PPM. INSTRUCTED TO USE 3-COMPARTMENT SINK TO WASH,RINSE AND SANITIZE AL UTENSIL AND FOOD EQUIPMENT,-CDI.CRITICAL VIOLATION ISSUED-7-38-030. DISH MACHINE WILL BE TAGGED HELD FOR INSPECTION.MUST CONTACT CDPH FOR TAG REMOVAL BEFORE USING.
    code 8Priority

What changed since the previous inspection?

Compared with Pass on February 10, 2015: 2 findings appeared for the first time. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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