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Caffe Rom

October 25, 2016 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings3

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: PREMISES PREP COOLER WITH FOOD INSIDE IN REAR MAINTAINING IMPROPER AIR TEMPERATURE OF 58.0F.COOLER MUST MAINTAIN 40.0F OR BELOW. MUST NOT USE COOLER UNIT. COOLER WILL BE TAGGED HELD FOR INSPECTION.MUST USE ADDITIONAL COOLER ON PREMISES THATS 40.0F OR BELOW-CDI.MUST CONTACT HEALTH DEPT FOR TAG REMOVAL. CRITICAL VIOLATION ISSUED 7-38-005A
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: FOUND POTENTIALLY HAZARDOUS FOODS MAINTAINED AT IMPROPER COLD TEMPERATURES INSIDE OF PREP CCOLER. APPROX 4-LBS OF CHICKEN SALAD AT 57.3F, 3LBS- STRAWBERRY GREEK YOGURT-54.6F,2LBS OF PLAIN YOGURT AT-55.0F, 2LBS OF DELI TURKEY-58.2F, 3-LBS OF SLICED TOMATOES -54.1F,MORTDELLA DELI MEAT -57.7F,CAPIOLA,15 -LBS OF MILK AT 45.0F,46.9F, DELI MEAT 58.0F,4-LBS OF TUNA AT -58.0F,3 LBS OF MELON SALAD-CANTALOPE,MELONS-55.2, 2LBS OF MIXED SALAD GREENS-58.9F.ALL FOODS REMOVED AND DISCARDED BY MANAGER AT APPROX 30LBS AT COST 100.00,CDI. MUST MAINTAIN COLD FOODS AT 40.0F OR BELOW .CRITICAL VIOLATION ISSUED 7-38-005A.
code 3Priority
handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: LOW TEMP DISH MACHINE BEING USED SANITIZING AT FINAL RINSE AT OPPM OF CHLORINE . MUST AT LEAST SANITIZE 50PPM OF CHLORINE AT FINAL RINSE. INSTRUCTED NOT TO USE DISH MACHINE FOR CLEANING FOOD EQUIPMENT AND UTENSILS.MUST USE 3- COMPARTMENT SINK TO WASH,RINSE AND SANITIZE FOOD EQUIPMENT. MACHINE WILL BE TAGGED BY CDPH.MUST CONTACT CDPH FOR TAG REMOVAL-CDI.CRITICAL VIOLATION ISSUED 7-38-030
code 8Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: SLIDING DOOR CRACKED ON FRONT DISPLY COOLER AT COUNTER.MUST REPLACE.
code 32

What changed since the previous inspection?

Compared with Pass on May 17, 2016: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.