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Cai

October 11, 2023 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint Re-Inspection
failed findings3
critical findings0

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Failed findings

Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: OBSERVED POTS, PLATES, PANS, AND BOWLS INCORRECTLY STORED. INSTRUCTED PERSON IN CHARGE TO STORE ALL ITEMS INVERTED TO PREVENT CONTAMINATION FROM PREMISES.
code 44
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: EXTERIOR SURFACES OF COOKING EQUIPMENT TO REMOVE GREASE AND FOOD PARTICLES, INTERIOR BOTTOM OF FRYERS, AREAS BETWEEN FRYERS, WOKS AND STOVE, EXTERIOR SURFACES OF REFRIGERATION UNITS AND INTERIORS OF REFRIGERATION AND FREEZER UNITS, EXTERIOR SURFACES OF STORAGE CONTAINERS, BOTTOMS AND TOPS OF PREP TABLES, ROLLING CARTS AND STORAGE RACKS.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED BUILD UP OF GREASE, FOOD RESIDUE, AND DEBRIS ON FLOORS AND WALLS THROUGHOUT ENTIRE KITCHEN. INSTRUCTED PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Fail on October 4, 2023: 3 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.