Cake Bros Bakery

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings4
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN FOOD CARTS AND RACKS IN REAR AREA.
  code 33
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN CEILING VENT COVER WITH DUST ACCUMULATION ABOVE SERVICE DISPLAY AREA.
  code 35
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: INSTRUCTED TO REMOVE UNNECESSARY ARTICLES/UNUSED EQUIPMENT IN REAR STORAGE AREA. USABLE ITEMS AND CLEANING SUPPLY MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.-------MOPS AND BROOMS MUST BE STORED 6" OFF THE FLOOR.
  code 41
• ⚠️Food Handler Requirements Met
  Inspector note: NO FOOD HANDLER TRAINING CERTIFICATES ON PREMISE. INSTRUCTED TO PROVIDE.
  code 45

What changed since the previous inspection?

Compared with Pass on February 3, 2014: 4 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.