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Calo Lounge

November 29, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED ALL PREPACKAGED DESSERTS NEED A LABEL INDICATING NAME OF PRODUCT NAME OF INGREDIENTS NAME OF ADDRESS OF FACILITY.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED RUST ON INTERIOR OF BEER COOLERS ON SECOND BAR IN ROOM USED DOR PRIVATE PARTIES. REMOVE RUST AND MAINTAIN. BOWLS DISHES POTS PANS AND TO GO CONTAINERS NEED TO BE INVERTED DURING STORAGE.
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED CEILING TO THE LEFT OF HOOD OVER MAIN FRYING AREA WITH HEAVY DUST ACCUMULATION AND MISSING CEILING TILES. CLEAN CEILING SPRINKLER SYSTEM WITH HEAVY DUST ACCUMUALTION AND REPLACE NECESSARY CEILING TILES. OBSERVED CEILING IN LIQUOR ROOM IN DISREPAIR. REPAIR CEILING AND RESTORE CEILING TO A SMOOTH AND EASILY CLEANABLE CONDITION. OBSERVED CEILING IN FRONT OF ICE MACHINE IN DISREPAIR. RESTORE CEILING AND MAINTAIN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED LIGHT SHEILD NEEDED ON LIGHTS IN AREA ABOVE DELI SLICER. INSTALL AND MAINTAIN LIGHT SHEILDS LIGHTS IN HOODS. OBSERVED LIGHT SHEILDS NEEDED ON LIGHTS IN LIQUOR ROOM. INSTALL AND MAINTAIN.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED PIZZA FOOD PREP AREA WITH CONTAINING PIZZA OVEN, RAW AND COOKED PIZZA INGREDIENTS INCLUDING RAW SAUSAGE, CHEESE AND PEPPERONI. ONLY EXPOSED HAND SINKS ARE NOT CONVENIENT OR ACCESSIBLE FOR PIZZA PREPARER. MUST INSTALL EXPOSED HAND SINK WITH HOT AND COLD RUNNING WATER SOAP AND PAPER TOWELS IN AN AREA THAT IS CONVENIENT AND ACCESSIBLE CONVENIENT TO THIS FOOD PREPARATION AREA.
code 38

What changed since the previous inspection?

Compared with Pass on May 9, 2016: 3 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.