Calo Lounge

October 14, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: NOT ALL FOOD PRODUCTS STORED IN DRY STORAGE AND KITCHEN ARE LABELED. INSTRUCTED TO LABEL WITH A COMMON NAME
    code 37
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: WASTE PIPE ABOVE SODA BOXES AND ABOVE FOOD SHELVES MUST BE COMPLETELY ENCASED. SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE. PREVIOUS WASTE PIPE WITH HALF ENCASE REMOVE AND PROVIDE WHOLE ENCASE.REPAIR ISSUE
    code 39
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: MUST STORE WIPING CLOTHS IN PREP AREAS IN SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS CONTAMINATION. INSTRUCTED TO MAINTAIN.
    code 41
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: THE CEILING WALL INSIDE THE LIQUOR ROOM HAS SOME HOLES, UNEVEN NOT EASILY CLEANABLE. INSTRUCTED TO REPAIR ISSUE WITH A EASY AND CLEANABLE SURFACE.
    code 55

What changed since the previous inspection?

Compared with Pass on December 15, 2020: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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