Calumet Fisheries Inc

January 8, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED THE GREASE TRAP IS STARTING TO RUST LOCATED UNDERNEATH THE 3-COMPARTMENT SINK. MUST REMOVE THE RUST AND PAINT IT.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN CABINET INTERIORS UNDERNEATH ALL OF THE THREE DEEP FRYERS AND DEFROST AND CLEAN THE TWO REACH-IN FREEZERS HAS ICE BUILDUP INSIDE THEM
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN AND MAINTAIN ALL FLOORS IN ALL CORNERS AND UNDER AND AROUND ALL HEAVY EQUIPMENTS THROUGHOUT PREMISES.
    code 34
  • Food Handler Requirements Met
    Inspector note: TWO EMPLOYEES STILL NEED THE FOOD HANDLER TRAINING. MUST PROVIED THIS TRAINING WITHIN 90 DAYS.
    code 45

What changed since the previous inspection?

Compared with Pass on August 14, 2014: 3 findings appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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