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Captain Shrimp

August 12, 2024 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings6
critical findings0

Failed findings

Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED FOODS NOT PROTECTED FROM CONTAMINATION. WITNESSED AN EMPLOYEE DROP THE PLASTIC LID OF A CONTAINER OF COOKED, READY TO EAT SHRIMP ONTO THE FLOOR THEN PICK IT UP, PUT THE LID BACK ON THE CONTAINER OF SHRIMP AND PUT THE SHRIMP ON SHELVING INSIDE THE WALK-IN COOLER. SHRIMP DISCARDED. REVIEWED PROPER FOOD HANDLING, GOOD HYGIENIC PRACTICES AND POSSIBLE MEANS OF CONTAMINATION. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
code 39
Personal Cleanliness

Inspector note: ALL FOOD HANDLERS IN THE FOOD PREP AREAS MUST WEAR EFFECTIVE HAT/HAIR RESTRAINT.
code 40
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: PREP AREA WIPING CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE.
code 41
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION THROUGHOUT THE PREMISES.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: SHELVING UNDER THE GRILL WITH EXCESSIVE GREASE AND BURNT FOOD DEBRIS. MUST CLEAN AND MAINTAIN. • MUST NOT USE CARDBOARD BOXES AS FOOD CONTAINERS IN COOLERS AND FREEZERS. OR CARDBOARD BOXES AS CONTAINERS FOR FOOD CONTACT ITEMS SUCH AS FOOD FOIL WRAPPING PAPERS ON THE COOKS LINE. MUST USE WASHABLE CONTAINERS.-----EXCESSIVE ICE BUILD UP INSIDE THE TALL REACH-IN FREEZER IN THE BASEMENT. MUST REMOVE EXCESSIVE ICE.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FLOORS BEHIND ALL COOKS LINE EQUIPMENT WITH EXCESSIVE GREASE AND FOOD DEBRIS. MUST CLEAN AND MAINTAIN.----MUST NOT USE CARDBOARD AS MATTING FOR FLOORS AT THE DISHWASHING AREA.----CHIPPING/PEELING PLASTER ON THE WALL AT THE UTILITY SERVICE SINK. MUST REPAIR TO BE SMOOTH AND CLEANABLE. • DIRTY, UNUSED GREASE TRAP AND REFRIGERATOR IN THE BASEMENT MUST BE REMOVED FROM THE PREMISES.
code 55

What changed since the previous inspection?

Compared with Pass on May 15, 2023: 5 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.