Capt'n Nemos

November 19, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: STORE SINGLE SERVICE UTENTSILS IN ONE DIRECTION WITH THE HANDLE FACING TO AVOID BARE HAND CONTACT WITH FOOD CONTACT SURFACES OF UTENSILS.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: FOUND CARDBOARD (ABSORBENT MATERIAL) USED AS A LINER IN THE WALK-IN COOLER FLOOR. INSTRUCTED TO USE NON-ABSORBENT MATERIALS ONLY TO ALLOW PROPER CLEANING OF FOOD PREP/STORAGE AREAS.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: DETAIL CLEAN THE REACH-IN DRY STORAGE CABINET UNDER THE FOOD LINE TO REMOVE FOOD DEBRIS BUILDUP
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FLOORS IN THE WALK-IN COOLER TO REMOVE FOOD DEBRIS BUILDUP.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED SLOW DRAINKING HAND SINK IN FRONT NEAR THE FOOD LINE. INSTRUCTED TO REPAIR SINK TO ALLOW PROPER DRAINAGE.
    code 38

What changed since the previous inspection?

Compared with Pass on May 7, 2014: 4 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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