✓

Carbon

January 15, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: CUSTOMERS SEATING IN REACH OF OPEN FOOD AND PREP COUNTER WITHOUT A SNEEZE GUARD INSTRUCTED TO INSTALL A SNEEZE GUARD AT FRONT COUNTER TO PREVENT CUSTOMERS CONTAMINATION.
code 32
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MISSING SINK STOPPERS FOR 3-COMP SINK, INSTRUCTED TO PROVIDE.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: PREP COOLERS MISSING THERMOMETRERS, INSTRUCTED TO INSTALL.
code 40
Food Handler Requirements Met

Inspector note: FOOD HANDLER CERTIFICATE REQUIREMENT IS NOT MET. Any food handler working in the City of Chicago, unless that person has a valid Food Service Sanitation Manager Certificate is required to meet the food handler training requirement. If someone working in a facility that is not a food handler on a regular basis, but fills in as a food handler when needed, they too must have food handler training.
code 45

What changed since the previous inspection?

Compared with Pass on April 7, 2014: 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.