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Carbon

June 25, 2021 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

Failed findings

thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: 4-204.112(B) OBSERVED NO THERMOMETERS INSIDE OF THE REFRIGERATION UNITS. INSTRUCTED TO PROVIDE.
code 36
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: 3-601.11 OBSERVED NO LABELS CONTAINING BUSINESS NAME ADDRESS AND INGREDIENTS ON THE PREPACKAGED DESSERTS FOR SALE IN THE 2 DOOR REFRIGERATOR. INSTRUCTED TO PROVIDE. • 3-302.12 OBSERVED DRY STORAGE CONTAINERS WITHOUT LABELS CONTAINING COMMON NAME OF FOOD. INSTRUCTED TO LABEL ALL DRY STORAGE.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: 6-202.15 OBSERVED A 1/2 INCH GAP AT THE BOTTOM OF THE REAR EXIT DOOR. INSTRUCTED TO MAKE SAID DOOR TIGHT FITTING AND RODENT PROOFED.
code 38
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-601.11(C) OBSERVED BOTTOM OF PREP TABLE AND HOT HOLDING UNIT SHELVES WITH DEBRIS. INSTRUCTED TO CLEAN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: 5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE/SODA MACHINE LOCATED IN THE FRONT FOOD PREP AREA. INSTRUCTED TO LOCATE OR PROVIDE.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-201.13 OBSERVED WALL COVING DEATTACHED IN VARIOUS AREAS UNDER THE DISH MACHINE. INSTRUCTED TO MAKE ALL COVING TIGHT FITTING. • 6-501.12 OBSERVED ACCUMULATED DIRT AND FOOD DEBRIS ON THE FLOORS THROUGH OUT THE FOOD PREP AREA. INSTRUCTED TO CLEAN UNDER AND AROUND ALL COOKING EQUIPMENT AND REFRIGERATION UNITS AND UNDER THE 3 COMPARTMENT SINK AND DISH MACHINE, ALONG THE WALLS AND IN ALL THE CORNERS. OBSERVED ACCUMULATED DUST DEBRIS ON THE CEILINGS IN THE FOOD PREP AREA AND ON THE VENTS ABOVE THE REAR COOKING EQUIPMENT. INSTRUCTED TO CLEAN ALL.
code 55

What changed since the previous inspection?

Compared with Pass on October 21, 2019: 4 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.