Caribbean American Baking Co

January 5, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings7
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED DIRT AND DEBRIS ON ALL HEAVY EQUIPMENT; OVEN, MIXER, STOVE, PREP TABLES, FOOD CONTAINERS,BREAD PROOFER AND ALL CONTACT SURFACES. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED DIRTY FLOORS THROUGHOUT THE PREMISES; REAR PREP AND STORAGE, BOTH TOILET ROOMS, IN STAFF LOCKER ROOM, UNDERNEATH ALL HEAVY EQUIPMENT AND AROUND THE HOT WATER TANK. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED DIRTY HOOD AND FILTER ABOVE STOVE WITH GREASE AND DEBRIS BUILD-UP, INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: OBSERVED MISSING LIGHTS ABOVE FRONT COUNTER, INSTRUCTED TO REPLACE AND MAINTAIN.
    code 36
  • Linen: Clean And Soiled Properly Stored
    Inspector note: OBSERVED SOILED LINENS BEING STORED IMPROPERLY, INSTRUCTED TO STORE IN SANITIZER WHILE NOT IN USE, AND MAINTAIN.
    code 39
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: INSTALL WORKING THERMOMETERS IN WALK IN COOLER AND MAINTAIN.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED CLUTTER IN REAR STORAGE AREA, INSTRUCTED TO REMOVE ITEMS SIX INCHES OFF FLOORS, TO PREVENT RODENT HARBORAGE, AND MAINTAIN.
    code 41

What changed since the previous inspection?

Compared with Pass on June 18, 2015: 6 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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