Carniceria Aguacalientes

June 18, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN VENTS ABOVE COOKING EQUIPMENT IN MAIN KITCHEN IN REAR WHERE NEEDED, CLEAN INTERIOR BOTTOM OF FRYERS TO REMOVE GREASE, CLEAN UNDER GRILLS WHERE NEEDED IN FOOD PREP AREAS. CLEAN CURTAIN AND SHELF IN WALK-IN COOLER TO REMOVE SPLATTERED SAUCE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOOR AROUND COOKING EQUIPMENT IN REAR MAIN KITCHEN. CLEAN (DRY) FLOOR IN WALK-IN UNIT IN MAIN KITCHEN WHERE NEEDED FROM CONDENSATION BUILD-UP FROM COMPRESSOR.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: CLEAN WALL IN WALK-IN COOLER IN MAIN KITCHEN TO REMOVE SPLATTERED SAUCE.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REPAIR LEAKING FAUCET NECK AT THREE COMP SINK IN REAR BEHIND WASHROOMS IN CORNER, REPAIR FAUCET KNOB IN MENS ROOM FOR HOT RUNNING WATER (WATER SHUT OFF AT VALVE DUE TO CONSTANT RUNNING OF WATER SINCE KNOB IS BROKEN).
    code 38

What changed since the previous inspection?

Compared with Pass on August 26, 2011: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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