Carniceria El Porvenir

June 8, 2026 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • In-Use Utensils: Properly Stored
    Inspector note: FOUND TONGS HANGING ON THE HANDLE OF THE DISPLAY CASE. INSTRUCTED TO STORE MULTI USE UTENSILS IN A CLEAN BIN/CONTAINER TO PROTECT FROM CONTAMINATION. MAINTAIN SAME.
    code 43
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FOUND THE FLOORS IN THE CORNERS IN THE BASEMENT AND 1ST FLOOR WITH STAINS, DIRT AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS. -WALLS AROUND THE HAND WASHING SINK IN THE REAR MEAT PREP AREA WITH STAINS AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN WALLS. • FOUND WATER-STAINED CEILING TILES IN FRONT OF THE MEAT PREP AREA. INSTRUCTED TO REPLACE TILES AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: FOUND THE WALK IN COOLER LIGHT BULB BLOWN. INSTRUCTED TO REPLACE AND MAINTAIN ADEQUATE LIGHTING PER CITY CODE.
    code 56

What changed since the previous inspection?

Compared with Pass on December 12, 2025: 3 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up