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Carniceria Guanajuato #3
May 16, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: MUST PROPERLY LABEL ALL FOODS BEING STORED IN LARGE PLASTIC CONTAINERS INSIDE THE MEAT WALK-IN COOLER, THE PRODUCE WALK-IN COOLER AND THE 2DR COOLERS LOCATED IN THE TAQUERIA FRONT SERVICE AREA.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST REGROUT FLOOR IN FRONT OF THE HAND WASHING SINK IN THE MEAT DELI AREA SO AS TO BE SMOOTH AND EASILY CLEANABLE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST REPAIR BROKEN WALL TILES AT THE MEAT DELI AREA UNDER THE MIDDLE PREP CUTTING TABLE. FOUND HOLES AT WALL AT ABOVE STATED AREA. MUST DETAIL CLEAN HANGING RACK LOCATED AT THE MEAT DELI AREA TO REMOVE DUST ACCUMULATION. MUST REPAIR DAMAGED WALL COVING UNDER THE SINK AND BEHIND THE TOILET BOWL IN THE BASEMENT RESTROOM ON THE LEFT HAND SIDE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR LEAK AT THE FAUCET BASE AND THE HOT WATER FAUCET HANDLE AT THE 3-COMP SINK LOCATED IN THE TAQUERIA FRONT SERVICE AREA. ALSO MUST CLEAN/REPLACE THE EXHAUST HOOD FILTERS AT THE CANOPY LOCATED IN THE FRONT TAQUERIA AREA.
What changed since the previous inspection?
Compared with Pass on April 14, 2015: 4 findings appeared for the first time. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.