Carniceria Guanajuato

April 2, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings10
critical findings3

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE AT HAND SINK REAR CARNITAS PREP AREA AND TO MAINTAIN.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO CLEAN UP PROCEDURE AND SUPPLIES ON THE PREMISES FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE BOTH. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
code 5Priority
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED 1 LIVE COCKROACH CRAWLING ON EXTERIOR SURFACE OF THE HOT HOLDING UNIT LOCATED ADJACENT TO THE MEAT/DELI PREP AREA SHOWED MANAGER.INSTRUCTED TO DETAIL CLEAN AND SANITIZE AFFECTED AREA AND ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY.PRIORITY FOUNDATION VIOLATION 7-38-020(A),NO CITATION ISSUED. • INSTRUCTED TO REMOVE OLD GLUE BOARDS WITH DEAD INSECTS IN MOP SINK/HOT WATER TANK ROOM SHOWED MANAGER. • OBSERVED GAP OPENING APPROX:1/4" INCH ON BOTTOM OF REAR EXIT DOOR NEAR THE PRODUCE FOOD PREP SHOWED MANAGER.MUST PEST PROOF MENTIONED DOOR ALL ACROSS THE BOTTOM TO PREVENT PEST ENTRY AND TO MAINTAIN.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED MISSING SPLASH GUARDS AT HAND SINKS AT MEAT/DELI PREP AND AT REAR CARNITAS PREP AREA SHOWED MANAGER.INSTRUCTED TO INSTALL AND MAINTAIN SPLASH GUARDS AT RIGHT SIDE OF MENTIONED HAND SINKS.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED TORN DOOR GASKETS INSIDE OF THE DOORS TO THE 2 DOOR PREP COOLER IN THE TAQUERIA. MANAGEMENT INSTRUCTED TO REPLACE THE TORN DOOR GASKETS. • INSTRUCTED TO REPAIR/REPLACE RUSTY STORAGE SHELVE IN PRODUCE WALK-IN-COOLER SHOWED MANAGER AND TO MAINTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FOLLOWING THE INTERIOR OF THE MICROWAVE AND PREP COOLERS AND STORAGE SHELVES IN TAQUERIA FOOD PREP AREA AND DOOR TRACKS OF DISPLAY COOLERS IN MEAT/DELI PREP AREA TO REMOVE DRIED UP DEBRIS.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED STRIPPED HOT HANDLE AT FAUCET FOR HAND SINK IN MEAT/DELI PREP AREA SHOWED MANAGER.INSTRUCTED TO REPAIR PLUMBING ISSUE AND TO MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: INSTRUCTED TO DETAIL CLEAN AND ORGANIZE REAR STORAGE ROOM NEAR PRODUCE PREP AREA AND IN FRONT MOP SINK/HOT WATER TANK ROOM REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE CLEANING EQUIPMENTS,BROOMS AND MOPS TO AT LEAST 6" INCHES OFF THE FLOOR FOR EASIER CLEANING. • INSTRUCTED TO DETAIL CLEAN WALLS AND CEILINGS IN PRODUCE WALK-IN-COOLER TO REMOVE ACCUMULATIONS OF DUSTS BUILD-UP AND FLOOR TILES NEED RE-GROUTING IN THE REAR CARNITAS FOOD PREP AREA AND TO MAINTAIN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: INSTRUCTED TO DETAIL CLEAN AND SANITIZE STAINED CEILING LIGHT SHIELDS IN TAQUERIA FOOD PREP AREA SHOWED MANAGER.
code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 29, 2019: 6 findings appeared for the first time. 4 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.