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Carniceria Jimenez

November 20, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeShort Form Complaint
failed findings5
critical findings0

Failed findings

toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: OBSERVED PREVIOUS MINOR VIOLATIONS FROM REPORT #1385450 7/3/14 NOT CORRECTED #32-MUST REPAIR OR REPLACE SEVERAL DAMAGED DOORS & MISSING AND DAMAGED DOOR HANDLES ON MEAT DISPLAY UNITS IN MEAT DEPT.MUST REMOVE RUST FROM LOWER SHELVES OF PREP TABLES & LOWER SHELF OF STEAM TABLES,PREP COOLER IN TAQUERIA.MUST REMOVE FOIL FROM SURFACES IN MEAT & TAQUERIA.#34-MUST CLEAN FOOD DEBRI FROM ALL FLOORS IN ALL PREP AREAS.MUST REPAIR OR REPLACE ALL DAMAGED AND BROKEN FLOOR TILES IN ALL PREP AREA & WALK IN COOLERS & GROUT FLOORS IN THE SAME AREAS.MUST KEEP FLOOR DRY IN ALL WALK IN COOLERS.#35-MUST REPAIR OR REPLACE BROKEN,DAMAGED AND MISSING WALL TILES,WALL BASES,WALL TRIM,WALLS IN ALL PREP AREAS AND COOLERS,MISSING AND STAINED CEILING TILES IN SAME AREAS.MUST CLEAN WALLS AND CEILINGS IN ALL PREP AREAS AND COOLERS.#41-MUST REMOVE,ELEVATE,ORGANIZE MASSIVE AMOUNT OF CLUTTER FROM ALL PREP AREAS AND MAINTAIN.MUST REPAIR,REPLACE AND MAINTAIN.(SERIOUS 7-42-090)
code 29
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NOT CORRECTED
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: NOT CORRECTED
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: NOT CORRECTED
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: NOT CORRECTED
code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 3, 2014: 1 finding appeared for the first time. 4 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.