Carniceria La Hacienda, No.4 Inc.

July 2, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings3
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: MISSING COMMON NAME ON SPICE CONTAINERS IN TAQUERIA AND CARNICERIA. INSTD TO LABEL WITH COMMON NAME AND MAINTAIN
    code 37
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: DRY STORAGE STORED UNDERNEATH WATER LINES THAT ARE NOT SHIELDED IN BASEMENT INSTD TO STORE PROPERLY AND MAINTAIN (ANOTHER LOCATION, OR SHIELD LINES TO PREVENT POSSIBLE LEAKING/DRIP)
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: DOOR HINGE OF PREP COOLER IN TAQUERIA IN POOR REPAIR. INSTD TO REPAIR AND MAINTAIN SAME
    code 47

What changed since the previous inspection?

Compared with Pass on May 24, 2024: 3 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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