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Carniceria Ricardo

September 12, 2012 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings5
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: Foods not protected during storage, display and service. Observed a rack of pastries near front entry door and 2 shelf display above counter of donuts without sneeze guard or protected from customer or insect contamination. Instructed to install sneeze guard or to protect and cover foods during storage to prevent possible contamination. Serious citation issued 7-38-005(A).
code 16
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Interior panel of ice machine, bakery-equipment, prep tables, racks, exterior bulk storage containers not cleaned. Instructed to detail clean and sanitize daily.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Floor under display shelves and in storage areas not cleaned. Instructed to detail clean daily.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Ventilation covers above butcher display cooler not cleaned and ceiling not maintained through-out. Instructed to detail clean ventilation covers and repair and seal ceiling thats in poor condition.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Light bulbs in bakery not provided with end caps. Instructed to install end caps on all bulbs in prep areas.
code 36

What changed since the previous inspection?

Compared with Pass on January 20, 2012: 4 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.