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Carnitas Y Supermercado El Gigante Inc

February 22, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings6
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED COOKED MEAT STORED INSIDE WALK-IN COOLER NOT PROPERLY LABELED OR DATED. INSTRUCTED TO DATE AND LABEL ALL COOKED AND PREPARED FOODS INSIDE COOLERS.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED RUSTY DRYING RACKS ABOVE 3-COMPARTMENT SINK IN FOOD PREP AREA. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN. OBSERVED ACCUMULATED FOOD DEBRIS AND DIRT BUILD UP UNDER THE EXPOSED HAND SINKS LOCATED IN FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN. INSTRUCTED TO REPAIR CHEST FREEZER DOOR. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN CUTTING BOARDS IN GOOD REPAIR AND CLEAN. INSTRUCTED TO CLEAN FAN GUARDS INSIDE WALK-IN COOLER AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED FOOD DEBRIS BUILD UP INSIDE COLD HOLDING UNITS AND HOT HOLDING MACHINE AT FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FOOD DEBRIS BUILD UP ON FLOOR BEHIND COOK LINE, BEHIND ICE MACHINE, UNDER THE EXPOSED HAND SINKS AT FRONT FOOD PREP AREA, AND GREASE BUILD UP WITH FOOD DEBRIS ON FLOOR BEHIND COOKING EQUIPMENT IN REAR FOOD PREP ROOM, UNDER THE SHELVING INSIDE WALK-IN COOLER AND UNDER THE SNACK SHELF AT FRONT GROCERY AREA. INSTRUCTED TO REMOVE DIRT BUILD UP WITH FOOD DEBRIS AND CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED GREASE SPLASH ON WALL BEHIND COOKING EQUIPMENT IN REAR FOOD PREP ROOM, FOOD DEBRIS ON WALL BEHIND GRILL AND BEHIND/UNDER THE EXPOSED HAND SINKS AT FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
code 35
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: INSTRUCTED TO PROVIDE AND MAINTAIN THERMOMETER INSIDE HOT HOLDING UNITS AT FRONT FOOD PREP AREA.
code 40

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 27, 2017: 6 findings recurred. 8 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.