Casa Madai

• official resultFail
• resultFail
• inspection typeLicense
• failed findings3
• critical findings1

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Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: 6-301.14 OBSERVED NO HAND WASHING SIGNS AT THE FRONT SUSHI PREP/BAR AREA HAND WASHING SINKS. INSTRUCTED TO PROVIDE.
  code 10Priority
• ⚠️Contamination Prevented During Food Preparation, Storage & Display
  Inspector note: 3-306.11 OBSERVED NO ADEQUATE FOOD PROTECTION, SUCH AS A SNEEZE GUARD BY THE CUSTOMER SEATING/SUSHI BAR PREP AREA. INSTRUCTED TO PROVIDE ADEQUATE PROTECTION TO PREVENT CONTAMINATION BY CUSTOMERS AT ALL TIMES. PRIORITY VIOLATION 7-38-005.
  code 39
• ⚠️Toilet Facilities: Properly Constructed, Supplied, & Cleaned
  Inspector note: 5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE TOILET ROOMS. INSTRUCTED TO PROVIDE.
  code 53

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.