Casa Madai

March 27, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: 4-904.11 OBSERVED CUSTOMER DINING TABLES BEING PRESET WITHOUT GLASSWARE INVERTED AND TABLEWARE (CHOPSTICKS) NOT PROTECTED IN ORDER TO PROTECT FROM ANY POSSIBLE CONTAMINATION. INSTRUCTED TO PROTECT GLASS AND TABLE WARE OR DO NOT PRESET CUSTOMER DINING TABLES.
    code 45
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-501.11 OBSERVED NO SINK STOPPERS FOR THE REAR 3 COMPARTMENT SINK WHERE THE DISHES ARE WASHED RINSED AND SANITIZED. INSTRUCTED TO PROVIDE AT LEAST 2 SINK STOPPERS.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: 4-302.14 OBSERVED NO CHEMICAL TEST STRIPS ON SITE TO PROPERLY TEST THE SANITIZING CONCENTRATION OF THE REAR 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.
    code 48

What changed since the previous inspection?

Compared with No Entry on March 13, 2025: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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